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98
Points
Penfolds

2019 Bin 98 Quantum Cabernet Sauvignon

Regular price $700  / 750 mL
Unit price
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Tasting Notes

The flagship of the Penfolds Californian release. Quantum is a Wine of the World that encapsulates a bold blending alliance. Northern and southern hemispheres bring prized cabernet sauvignon from Napa Valley and pedigreed shiraz from South Australia.

98
Andrew Caillard, MW

"Deep crimson. Lifted pure cassis, black cherry, mulberry, hint black olive aromas with espresso, mocha notes. Voluminous, chocolaty and vigorous with ample blackcurrant, black cherry mulberry fruits, dense fine/ al dente/ bittersweet tannins, superb mid-palate richness/ viscosity and beautifully balanced mocha, espresso notes. Finishes chalky firm and minerally with plush and seductive choco-berry fruits. Timeless, complex and perfectly balanced wine. An superb alter-ego Penfoldsian wine."

    • Technical info
      • Volume: 750 mL
      • Varietal: Cabernet Sauvignon
      • Brand: Penfolds
      Vintage Notes
      Napa Valley enjoyed good winter rainfall, which ensured the soil was fully saturated at the beginning of the growing season. Harvest across the region was one to two weeks later than usual with yields close to long-term average. A good vintage for cabernet sauvignon, with grapes showing bright acidity, powdery tannins, and strong varietal flavours. Average winter and spring rainfall offered the vines in South Australia healthy soil moisture profiles for the growing season. Summer was typically warm and dry. However no adverse heatwaves were noted. Weather conditions during the final stages of ripening were dry with March rainfall below the long-term average. The prevailing autumnal conditions favoured fully ripened grapes with well developed colours and flavours.
    Technical info
    • Volume: 750 mL
    • Varietal: Cabernet Sauvignon
    • Brand: Penfolds
    Vintage Notes
    Napa Valley enjoyed good winter rainfall, which ensured the soil was fully saturated at the beginning of the growing season. Harvest across the region was one to two weeks later than usual with yields close to long-term average. A good vintage for cabernet sauvignon, with grapes showing bright acidity, powdery tannins, and strong varietal flavours. Average winter and spring rainfall offered the vines in South Australia healthy soil moisture profiles for the growing season. Summer was typically warm and dry. However no adverse heatwaves were noted. Weather conditions during the final stages of ripening were dry with March rainfall below the long-term average. The prevailing autumnal conditions favoured fully ripened grapes with well developed colours and flavours.